The holidays are a time to let your hair down in the kitchen. At this time of year, I’m always more lenient about what I eat and am happy...

Quickbreads are always a great solution when it comes to using up fruit and getting something yummy on the table. This Apple Cinnamon...

Today I’m sharing a quick recipe for how to make Sugar Cranberries. I love this little trick because once they’re made you can add them...

Calling this pizza is tongue in cheek, there is no crust, cheese or sauce to be found! Watermelon Pizza is similar to regular pizza,...

Staying hydrated is key during the summer, so why not make your drink delicious? Watermelon lemonade is a simple refresher you can pull...

I had to film this episode because Easter Popcorn is SO much fun to make. Yes, it is filled with junk food, so please banish any idea...

It’s almost time for the Big Game!! I grew up in Philadelphia and am so excited to see the Eagles as contenders again. So exciting! Today...

This was such a fun episode to film because it reminded me of my childhood. I didn’t eat Sloppy Joe’s at home when I was growing up. My...

I think many of you would agree, one of the best things about Thanksgiving is the Leftover Sandwich the day after. There is no wrong way...

You’ve seen me make this before because I love this recipe. Cracker Toffee Bark is a classic sweet that works for any holiday and today...

I love to making Peanut Butter Blossoms during the holidays. I have a lot of memories of making them as a child with my mother. She would...

The Greek salad might be one of the most well-known salads in the world. In Greece there many salads that are served, but the traditional...

We entertain outdoors all the time in the summer! It’s so nice to have friends over, have them swim in the pool, and enjoy their company....

These are one of my favorite desserts of summer. I made these handheld so they are easier to serve at parties or pack for picnics.

This grazing box is a fun treat I like to assemble for friends around this time of the year, it is a such a nice treat to receive!

This classic Greek sandwich is popular the world over. This recipe uses it chicken because it’s the most popular way it is served in the US.

Homemade hummus is beyond amazing. You can make it from scratch in the same amount of time it takes to get it from the grocery store.

This is a really special recipe for me, because I walk you through exactly how I make kokkina avga, or red dyed Easter eggs for Greek Easter

Koulouraki are traditional Greek Easter cookies. This year I’m giving them a pretty Easter twist with some fun colors and playful topping.

There is nothing like a great salad for a springtime meal. This one is even pretty enough that you could serve it with Easter dinner!