I had a lot of fun making this episode because I was finally able to demystify how to make Grilled Octopus. Octopus is a very common food...

Greek 7-Layer Dip is a riff on the popular Mexican version. I make it with seven layers of ingredients that are commonly found in...

I’ve joined the fun of making cool appetizer boards when friends and family swing by. Assembling these take minutes and there are so many...

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super...

Artichokes are so delicious but can often baffle people when it comes to preparing them. In Greece they are grown in gardens and cooked...

In Greece this dip is known as Taramosalata, or Carpe Roe Dip. It is very popular in Greek culture and is found at Greek restaurants...

I often share how a lot of Greek and Mediterranean cuisine is influenced by what residents grow in their gardens. The growing season in...

I like to joke that this Baked Feta with Tomato & Peppers appetizer could be the next TikTok craze. I’ve been making it for years and we...

I am so excited to share this recipe for Sesame Feta with Peppered Honey with you today because it is one of my favorites. Yes, like many...

Zucchini fritters are a great recipe for using up all the zucchini in the garden. Zucchini is one of those vegetables that thrives in...

This is a cool new appetizer I made recently and I just had to share it. It’s a jumbo shrimp wrapped in shredded phyllo dough with a...

When I share this recipe a lot of people think I’m making mashed potatoes. There are a lot of similarities, but this Garlic Potato Dip...

I was so excited to film this episode because this is one of my favorite recipes from growing up. Toursi is pickled vegetables that are...

Chickpeas are common in Greece, and you find them a lot in America, too. I like them because they are high in protein and are a little...

Today I’m sharing a really fun sandwich I made recently. It's a 3-foot-long Chicken Caprese Sandwich. You guys, I do not expect you to...

There is something about winter sports watching that screams for Pulled Pork Nachos. My kids love these any day of the week, but I...

Beets and Citrus are two flavors that really go hand in hand and they are the two main ingredients of the terrific dish I make in today’s...

When I host holiday meals I often serve plated dinners. I find they lend a little more formality to the occasion and it gives me the...

Mezze platters are very popular in Mediterranean cuisine. They are usually served at the beginning of each meal and feature a few dips...

This is a fun twisted on a traditional summer salad. I find the peaches add a nice sweet flavor that pairs so well with the fresh basil.